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Basic Supplements - Whey Protein Isolate Peanut Butter Cookie Flavor

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Basic Supplements

Whey Protein Isolate Peanut Butter Cookie Flavor

B grade
83/100
SUPPIE SCORE
92/100
EFFICACY
High
SAFETY
70/100
CLEANLINESS

What Does Whey Protein Isolate Peanut Butter Cookie Flavor Do?

Premium 90% whey isolate at optimal 26g protein dose excels for muscle recovery/growth; clean formula, but avoid if allergic to milk/soy/peanuts.
Is this whey isolate suitable for lactose intolerance?
How does the peanut flour affect macros and digestion?
What are the third-party lab test results for purity?
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What Are the Benefits of Whey Protein Isolate Peanut Butter Cookie Flavor?

Based on proven scientific research

Muscle RecoveryVery strong
Muscle GrowthVery strong
Lean Muscle MassVery strong
Protein SynthesisStrong

Good For:

What Are the Side Effects of Basic Supplements Whey Protein Isolate Peanut Butter Cookie Flavor?

Always consult your health practitioner if in doubt.

RiskLow Risk

Overview

Minimal side effects; rare GI upset from whey or gums.
No major drug interactions; caution with peanut allergies.
Safe at 1 serving/day; high protein for kidney caution.
Not suitable for pregnancy without doctor approval.
Allergens: milk, soy, peanuts; facility cross-contamination risks.
Low lactose but avoid if severe dairy intolerance.

Potential Side Effects

Negative Interactions

Inactive Ingredients

Natural and artificial flavors
Low Risk
Soy lecithin
Low Risk
Gum blend (cellulose, xanthan, carrageenan)
Low Risk
Salt
Low Risk
Sucralose
Low Risk

What Are the Ingredients in Basic Supplements Whey Protein Isolate Peanut Butter Cookie Flavor?

Whey Protein Isolate
27.8g
Peanut Flour
2000mg
Natural and Artificial Flavors
Soy Lecithin
281mg
Gum Blend (Cellulose, Xanthan, Carrageenan)
280mg
Salt
150mg
Sucralose
110mg

Frequently Asked Questions

Common questions about Basic Supplements Whey Protein Isolate Peanut Butter Cookie Flavor