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Ceylon - CINNAMON+

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Ceylon

CINNAMON+

B grade
75/100
SUPPIE SCORE
62/100
EFFICACY
Medium
SAFETY
100/100
CLEANLINESS

What Does CINNAMON+ Do?

Complex multi-ingredient formula targeting blood sugar and lipids with solid Ceylon cinnamon dosing, but Red Yeast Rice introduces statin-like risks requiring medical supervision.
How does the 600mg Ceylon Cinnamon 20:1 extract compare to standard doses used in blood sugar studies?
What evidence supports combining Red Yeast Rice with Berberine for cholesterol management?
Is 200mcg Chromium Picolinate a safe and effective dose for glucose metabolism?
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What Are the Benefits of CINNAMON+?

Based on proven scientific research

Blood Sugar SupportStrong
Cholesterol ManagementModerate
Antioxidant SupportModerate
Metabolic HealthStrong

Good For:

What Are the Side Effects of Ceylon CINNAMON+?

Always consult your health practitioner if in doubt.

RiskMedium Risk

Overview

Red Yeast Rice contains monacolin K which may cause muscle pain or liver enzyme elevation similar to statin drugs
Ceylon Cinnamon at 600mg extract (equivalent to ~12g raw) exceeds typical 1-3g studied doses and may interact with diabetes medications
Chromium Picolinate 200mcg is within safe limits but monitor blood sugar closely if on antidiabetic drugs
Turmeric and Black Pepper combination improves absorption but may increase bleeding risk with anticoagulants
Not recommended during pregnancy due to Red Yeast Rice and high-dose cinnamon content
Contains no major allergens but avoid if sensitive to nightshades or ginseng

Potential Side Effects

Negative Interactions

Inactive Ingredients

Vegetable capsule
Low Risk

What Are the Ingredients in Ceylon CINNAMON+?

Chromium (as Chromium Picolinate)
200mcg
Ceylon Cinnamon 20:1 Extract (Cinnamomum verum) (Bark)
600mg
Red Yeast Rice (Monascus purpureus)
300mg
Turmeric Extract (Curcuma longa) (root)
200mg
Ginseng Extract (root)
150mg
Black Pepper Extract (Piper nigrum) (fruit)
10mg
Vegetable Capsule

Frequently Asked Questions

Common questions about Ceylon CINNAMON+