GOYA
ALOE VERA DRINK Mango Flavor
75/100
SUPPIE SCORE
45/100
EFFICACY
High
SAFETY
86/100
CLEANLINESS
What Does ALOE VERA DRINK Mango Flavor Do?
This GOYA Aloe Vera Mango drink offers 30% aloe vera with added calcium but is primarily a sweetened beverage rather than a therapeutic supplement.
How does the aloe content in this drink compare to typical aloe vera juices?
What are the main sources of sugar in this mango aloe drink?
Is the calcium in this product from a natural or added source?
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What Are the Benefits of ALOE VERA DRINK Mango Flavor?
Based on proven scientific research
HydrationModerate
DigestionMild
Calcium SupportMild
Good For:
What Are the Side Effects of GOYA ALOE VERA DRINK Mango Flavor?
Always consult your health practitioner if in doubt.
RiskLow Risk
Overview
•This beverage contains added sugars providing 20g per 240ml serving which is 39% DV and may contribute to excess calorie intake if consumed frequently.
•Calcium lactate supplies 50mg calcium per serving representing 4% DV with good solubility but modest contribution to daily needs.
•Processed aloe vera juice and gel at 30% concentration in commercial drinks are generally recognized as safe when aloin levels are controlled below 10ppm.
•Short-term consumption of similar decolorized aloe products shows no significant adverse effects in human and animal studies.
•Avoid excessive intake due to sugar content; not suitable as a primary beverage for individuals managing blood glucose or weight.
Potential Side Effects
Negative Interactions
Allergens
None declared
Inactive Ingredients
Water
Low RiskCane sugar
Low RiskCitric acid
Low RiskNatural grape flavor
Low RiskTrisodium citrate
Low RiskGellan gum
Low RiskHoney
Low RiskWhat Are the Ingredients in GOYA ALOE VERA DRINK Mango Flavor?
Aloe Vera
30% per bottle
Calcium
50mg
WATER
CANE SUGAR
CITRIC ACID
NATURAL GRAPE FLAVOR
TRISODIUM CITRATE
GELLAN GUM
HONEY
Dosage & Bioavailability
How the active doses and forms in ALOE VERA DRINK Mango Flavor compare to the research.
•Aloe Vera — 30% per bottle (approx 150ml in 500ml); typical beverage concentrations range 10-50% with inner leaf gel forms used for lower anthraquinone content.
•Calcium (as calcium lactate) — 50mg per serving; provides elemental calcium at modest levels relative to 1000-1300mg daily reference intakes with good bioavailability.
Frequently Asked Questions
Common questions about GOYA ALOE VERA DRINK Mango Flavor