MADE WITH THE NATURAL GOODNESS OF OLITE OIL. - Grove Classic

Suppie Report

MADE WITH THE NATURAL GOODNESS OF OLITE OIL.

Grove Classic

B grade
74/100
SUPPIE SCORE
45/100
EFFICACY
High
SAFETY
84/100
CLEANLINESS

What Does Grove Classic Do?

Olive Grove Classic is a vegetable oil spread with 19% olive oil that delivers lower saturated fat than butter while providing monounsaturated fats and added vitamins A and D for basic nutritional fortification.
How does the fat profile of Olive Grove Classic compare to butter for daily cooking?
What are the main emulsifiers and preservatives used in this spread?
Is this product suitable for someone avoiding dairy and soy?
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What Are the Benefits of Grove Classic?

Based on proven scientific research

Lower saturated fatModerate
Source of monounsaturated fatsMild
Fortified with vitamins A and DMild

Good For:

What Are the Side Effects of MADE WITH THE NATURAL GOODNESS OF OLITE OIL. Grove Classic?

Always consult your health practitioner if in doubt.

RiskLow Risk

Overview

Contains milk solids and soy-derived lecithin; not suitable for those with dairy or soy allergies.
Potassium sorbate (202) and lactic acid (270) are standard preservatives with low risk at these levels.
Beta-carotene (160a) is a safe colourant commonly used in spreads.
Sodium content is moderate (35 mg per 10 g serving).
Keep refrigerated below 5°C as directed; suitable for general population when used as a table spread.

Potential Side Effects

Negative Interactions

Allergens

MilkSoy

Inactive Ingredients

Water
Low Risk
Salt
Low Risk
Emulsifiers [322 (soy), 471]
Low Risk
Milk solids
Low Risk
Preservative (202)
Low Risk
Food acid (270)
Low Risk
Colour (160a)
Low Risk
Flavour
Low Risk

What Are the Ingredients in MADE WITH THE NATURAL GOODNESS OF OLITE OIL. Grove Classic?

Vitamin A
Vitamin D
water
salt
emulsifiers [322 (soy), 471]
milk solids
preservative (202)
food acid (270)
colour (160a)
flavour

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Dosage & Bioavailability

How the active doses and forms in Grove Classic compare to the research.

Vitamin A — not disclosed per 10 g serving; typical fortification levels in Australian spreads range 50-100 mcg retinol equivalents per 10 g.
Vitamin D — not disclosed per 10 g serving; standard margarine fortification is commonly 1-2 mcg per 10 g serving.

Frequently Asked Questions

Common questions about MADE WITH THE NATURAL GOODNESS OF OLITE OIL. Grove Classic