Suppie Logo - AI-Powered Supplement Scanner and Advisor App

NOVA PHARMA - OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES

Suppie Report

NOVA PHARMA

OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES

B grade
86/100
SUPPIE SCORE
62/100
EFFICACY
High
SAFETY
100/100
CLEANLINESS

What Does OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES Do?

Broad-spectrum greens blend with meaningful vegetable doses; antioxidant and immune support credible. Limited clinical data on exact ratios. Soy allergen is primary safety note.
How does the blend of greens and berries support daily antioxidant intake?
Is the 750 mg kale dose clinically meaningful for immunity?
Are there any known interactions between soy lecithin and medications?
Chat with Suppie

What Are the Benefits of OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES?

Based on proven scientific research

Antioxidant supportStrong
Immune functionModerate
Nutrient densityStrong

Good For:

What Are the Side Effects of NOVA PHARMA OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES?

Always consult your health practitioner if in doubt.

RiskLow Risk

Overview

Generally recognized as safe when taken at recommended 1-scoop daily dose.
Contains soy lecithin; avoid if allergic to soy.
Kelp provides iodine—monitor intake if thyroid disorder present.
Dandelion may interact with diuretics or lithium; consult physician.
Ginger may increase bleeding risk with anticoagulants.

Potential Side Effects

Negative Interactions

Inactive Ingredients

Safe Formulation!
Great news, this product doesn't contain harmful ingredients!

What Are the Ingredients in NOVA PHARMA OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES?

Kale (Brassica oleracea var. acephala)
750 mg
Alfalfa (Medicago sativa)
500 mg
Wheatgrass (Triticum aestivum)
100 mg
Spinach (Spinacia oleracea)
75 mg
Parsley (Petroselinum crispum)
200 mg
Soy lecithin
200 mg
Beet (Beta vulgaris)
100 mg
Dandelion (Taraxacum officinale)
25 mg
Spirulina (Arthrospira platensis)
10 mg
Kelp (Ascophyllum nodosum)
3 mg
Nori (Porphyra yezoensis)
25 mg
Blueberry (Vaccinium corymbosum)
100 mg
Barley grass (Hordeum vulgare)
60 mg
Pumpkin seed (Cucurbita pepo)
35 mg
Broccoli (Brassica oleracea var. botrytis)
60 mg
Brussels sprouts (Brassica oleracea var. gemmifera)
15 mg
Cauliflower (Brassica oleracea var. botrytis)
115 mg
Cabbage (Brassica oleracea var. capitata)
75 mg
Grape seed extract (Vitis vinifera)
75 mg
Carrot (Daucus carota)
50 mg
Ginger (Zingiber officinale)
10 mg

Sources & References

No sources available

Frequently Asked Questions

Common questions about NOVA PHARMA OVERALL HEALTH | SANTÉ GLOBALE GREENS & BERRIES