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SPRING TREE - Maple Syrup

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SPRING TREE

Maple Syrup

B grade
87/100
SUPPIE SCORE
65/100
EFFICACY
High
SAFETY
100/100
CLEANLINESS

What Does Maple Syrup Do?

Pure maple syrup offers moderate antioxidant and mineral benefits from polyphenols, manganese, and riboflavin. High sugar content requires moderation; excellent natural sweetener alternative with low safety risks.
What are the antioxidant benefits of polyphenols in maple syrup?
How does maple syrup's manganese content support health?
Is pure maple syrup a better choice than refined sugar?
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What Are the Benefits of Maple Syrup?

Based on proven scientific research

Antioxidant SupportModerate
Mineral IntakeMild
Natural SweetenerStrong
Gut HealthMild

Good For:

What Are the Side Effects of SPRING TREE Maple Syrup?

Always consult your health practitioner if in doubt.

RiskLow Risk

Overview

High sugar content (24g per 30mL serving) may elevate blood glucose; limit intake per WHO guidelines to <10% daily calories.
Potassium 80mg and calcium 40mg dosages are low and safe for general population.
Polyphenols and riboflavin provide nutrients without overdose risk at labeled serving.
Suitable for most adults in moderation; high fructose may concern fructose malabsorption.
No known contraindications for pregnancy at moderate doses, but monitor sugar intake.
Naturally low in sodium and fat, reducing cardiovascular risks compared to other sweeteners.

Potential Side Effects

Negative Interactions

Inactive Ingredients

Safe Formulation!
Great news, this product doesn't contain harmful ingredients!

What Are the Ingredients in SPRING TREE Maple Syrup?

Pure Maple Syrup
2 Tbsp (30mL)
Potassium
80mg
Calcium
40mg

Frequently Asked Questions

Common questions about SPRING TREE Maple Syrup