SPRING VALLEY - Odourless: Garlic

Suppie Report

SPRING VALLEY

Odourless: Garlic

B grade
74/100
SUPPIE SCORE
68/100
EFFICACY
Medium
SAFETY
92/100
CLEANLINESS

What Does Odourless: Garlic Do?

Moderate-strength garlic supplement with 500 mg fresh bulb equivalent per softgel; strong evidence for cardiovascular support but caution advised with blood thinners and during pregnancy.
How does the 100:1 garlic extract dosage compare to effective clinical study amounts for cardiovascular support?
What evidence supports garlic's role in maintaining healthy cholesterol and blood pressure levels?
Are there any interactions between this garlic supplement and common blood pressure or cholesterol medications?
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What Are the Benefits of Odourless: Garlic?

Based on proven scientific research

Cardiovascular HealthModerate
Cholesterol SupportMild
Blood Pressure MaintenanceMild

Good For:

What Are the Side Effects of SPRING VALLEY Odourless: Garlic?

Always consult your health practitioner if in doubt.

RiskMedium Risk

Overview

Garlic may increase bleeding risk when combined with anticoagulants or antiplatelet drugs
Consult healthcare practitioner before use if pregnant, diabetic, or taking protease inhibitors
Each softgel delivers 5 mg 100:1 extract (500 mg fresh garlic equivalent); 4 softgels daily recommended
Discontinue if hypersensitivity or allergic reaction occurs
Store at room temperature in dark, dry place; keep out of reach of children

Potential Side Effects

Negative Interactions

Allergens

Bovine-derived gelatinPorcine-derived gelatin

Inactive Ingredients

Gelatin (bovine and/or porcine)
Low Risk
Glycerin
Good
Purified water
Low Risk
Silicon dioxide
Low Risk
Sunflower oil
Low Risk

What Are the Ingredients in SPRING VALLEY Odourless: Garlic?

Garlic (Allium sativum, bulb)
5 mg 100:1 extract (equivalent to 500 mg fresh garlic bulb)
Gelatin (bovine and/or porcine)
Glycerin
Purified water
Silicon dioxide
Sunflower oil

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Dosage & Bioavailability

How the active doses and forms in Odourless: Garlic compare to the research.

Garlic (Allium sativum, bulb) is listed at 5 mg 100:1 extract (equivalent to 500 mg fresh garlic bulb) per serving; without a source-specific reference range, dose adequacy cannot be graded.
Garlic (Allium sativum, bulb) has no distinct chemical or delivery form stated, so no product-specific absorption advantage can be established.

Frequently Asked Questions

Common questions about SPRING VALLEY Odourless: Garlic