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SPRING VALLEY - Omega-3

Suppie Report

SPRING VALLEY

Omega-3

B grade
82/100
SUPPIE SCORE
75/100
EFFICACY
High
SAFETY
82/100
CLEANLINESS

What Does Omega-3 Do?

Provides 260 mg EPA+DHA daily at 3 softgels; modest dose but safe profile. Quality/purity data limited for brand. Minor fish allergy caution.
How does the 260 mg EPA+DHA per serving compare to effective clinical doses?
What are the benefits of this fish oil for cognitive health?
Are there any quality or purity concerns with Spring Valley fish oil?
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What Are the Benefits of Omega-3?

Based on proven scientific research

Brain HealthModerate
Cognitive FunctionModerate
Omega-3 SourceStrong

Good For:

What Are the Side Effects of SPRING VALLEY Omega-3?

Always consult your health practitioner if in doubt.

RiskLow Risk

Overview

Fish oil is GRAS at standard doses; 3 g total fish oil/day is within safe limits.
May increase bleeding risk when combined with anticoagulants or high-dose aspirin.
Contains bovine/porcine gelatin — avoid if vegetarian, vegan, or religious restrictions apply.
Store away from heat/light to prevent oxidation of EPA/DHA; use within expiry.
Generally well-tolerated; mild GI upset or fishy aftertaste possible in sensitive users.
Consult physician before use if pregnant, on blood thinners, or with seafood allergy.

Potential Side Effects

Negative Interactions

Inactive Ingredients

Gelatin (bovine and/or porcine)
Low Risk
Glycerin
Low Risk
Purified water
Low Risk
Shellac
Low Risk
Sodium alginate
Good
Tocopherols
Good

What Are the Ingredients in SPRING VALLEY Omega-3?

Fish oil (whole fish)
1000 mg
Eicosapentaenoic acid (EPA)
260 mg total EPA+DHA
Docosahexaenoic acid (DHA)
50 mg
Gelatin (bovine and/or porcine)
Glycerin
Purified water
Shellac
Sodium alginate
Tocopherols

Sources & References

No sources available

Frequently Asked Questions

Common questions about SPRING VALLEY Omega-3