Swanson - Seaweed Vegetable Complex

Suppie Report

Swanson

Seaweed Vegetable Complex

C grade
55/100
SUPPIE SCORE
45/100
EFFICACY
Low
SAFETY
96/100
CLEANLINESS

What Does Seaweed Vegetable Complex Do?

Iodine (from Atlantic Kelp) provides 400 mcg a day, above the studied range of 150-290 mcg/day. Four of the five actives with a studied range are below it.
What is the exact iodine content per serving in this sea vegetable complex?
Is this supplement safe if I already take a multivitamin with iodine?
How long should I take it before expecting changes in thyroid labs?
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What Are the Benefits of Seaweed Vegetable Complex?

Based on proven scientific research

Thyroid FunctionMild
Iodine StatusModerate
Antioxidant SupportMild
Immune ModulationSlight
Metabolic HealthMild

Good For:

What Are the Side Effects of Swanson Seaweed Vegetable Complex?

Always consult your health practitioner if in doubt.

RiskHigh Risk

Overview

•Seaweed-derived iodine content is highly variable and often undisclosed, risking excess intake that can raise TSH and induce hypothyroidism or hyperthyroidism.
•Studies on habitual seaweed consumers show median urinary iodine far exceeding safe levels, with corresponding increases in TSH.
•Individuals with pre-existing thyroid conditions, those on antithyroid drugs, pregnant women, or neonates should avoid or use extreme caution due to risk of thyroid dysfunction.
•Potential for iodine-induced thyrotoxicosis followed by prolonged hypothyroidism has been documented with kelp-containing products.
•May contain trace heavy metals depending on sourcing, although not specified on this label.

Potential Side Effects

Negative Interactions

Allergens

None listed on label

Inactive Ingredients

Hypromellose (vegetarian capsule)
Low Risk
Magnesium stearate
Low Risk

What Are the Ingredients in Swanson Seaweed Vegetable Complex?

Iodine (from Atlantic Kelp)
400 mcg
Atlantic Kelp (Ascophyllum nodosum) (thallus)
100 mg
Dulse Seaweed (Palmaria palmata) (thallus)
100 mg
Earthrise® Spirulina (Arthrospira platensis) (blue-green microalgae)
100 mg
Chlorella (Chlorella vulgaris) (broken cell wall)
100 mg
Fucoidan Extract (from brown seaweed) (Laminaria japonica, Cystoseira canariensis) (standardized to 40% total polysaccharides, 5% seaweed phenolics)
100 mg
Irish Moss (Chondrus crispus Fam. Gigartinaceae) (dried plant)
100 mg
Red Algae (Gigartina skottsbergii) (standardized to 70% polysaccharides, 70 mg)
100 mg
Hypromellose (vegetarian capsule)
Magnesium stearate

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Dosage & Bioavailability

How the active doses and forms in Seaweed Vegetable Complex compare to the research.

•Iodine (from Atlantic Kelp) 400 mcg a day, above the studied range (150-290 mcg/day).
•Red Algae (Gigartina skottsbergii) standardised to 70% polysaccharides, about 0.07 g polysaccharides a day.

Frequently Asked Questions

Common questions about Swanson Seaweed Vegetable Complex