Synergy
Aged Garlic Extract
69/100
SUPPIE SCORE
72/100
EFFICACY
Medium
SAFETY
76/100
CLEANLINESS
What Does Aged Garlic Extract Do?
- Both active ingredients are provided at 600 mg per serving with no proprietary blends hiding dosages.
- Aged garlic extract 4:1 ratio is disclosed but lacks standardization to key compounds like S-allylcysteine.
- Red yeast rice lacks disclosure of monacolin K content, making potency variable across batches.
What is the evidence for aged garlic extract supporting cardiovascular health?
How does red yeast rice compare to prescription statins for cholesterol?
Are there any drug interactions with this combination supplement?
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What Are the Benefits of Aged Garlic Extract?
Based on proven scientific research
Cardiovascular HealthModerate
Cholesterol SupportModerate
Good For:
What Are the Side Effects of Synergy Aged Garlic Extract?
Always consult your health practitioner if in doubt.
RiskMedium Risk
Overview
•- Red yeast rice may contain monacolin K, which can cause muscle pain and interact with statin medications.
•- Not recommended during pregnancy or breastfeeding due to potential monacolin K content.
•- May interact with CYP3A4-metabolized drugs including certain statins, antifungals, and HIV medications.
•- Garlic extract can increase bleeding risk; caution with anticoagulants and before surgery.
•- Monitor liver enzymes if using long-term due to red yeast rice content.
Potential Side Effects
Negative Interactions
Inactive Ingredients
Low Risk
Low Risk
Low Risk
Low Risk
What Are the Ingredients in Synergy Aged Garlic Extract?
Aged Garlic Extract 4:1 (Allium sativum) (bulb)
600 mg
Red Yeast Rice (Monascus purpureus)
600 mg
Gelatin
vegetable magnesium stearate
microcrystalline cellulose
silicon dioxide
Frequently Asked Questions
Common questions about Synergy Aged Garlic Extract